Made with the highest quality pork belly and shoulder, our Leek Porkers are made using fresh leeks, perfectly seasoned with parsley. Ideally for elevating sausage and mash, or in a casserole.
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Ingredients
British Outdoor Bred, RSPCA Assured Pork (80%), Leeks (9%), Water, Rice Flour, Salt, Leek, Onion Powder, Sugar, White Pepper, Emulsifier: Diphosphates; Black Pepper, Garlic Power, Parsley, Roasted Garlic, Sodium Metabisulphite, Years Extract, Antioxidant: Ascorbic Acid; Spice Extract, Natural Flavouring, Onion Extract, Dried Leeks (1%), Bamboo Fibre, Dextrose, Salt, Caramelised Sugar Syrup, Colour: Paprika Extract; Filled into natural pork casings.
- Pack format 400g
- Serving size 1
- Servings per product 6
Storage
Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the use by date. Suitable for freezing. Freeze on day of purchase and consume within one month. Defrost thoroughly before use. Once defrosted, do not re-freeze.
Nutrition
| Typical values | Per 100g | Per 53g sausage |
|---|---|---|
| Energy kJ | 1133kJ | 634kJ |
| Energy Kcal | 273Kcal | 153Kcal |
| Fat | 21.3g | 11.9g |
| of which saturates | 7.8g | 4.3g |
| Carbohydrates | 3.4g | 1.9g |
| of which sugars | 1.7g | 1.0g |
| Fibre | 1.2g | 0.7g |
| Protein | 16.3g | 9.1g |
| Salt | 1.07g | 0.6g |
